We're all vegetarians - 21st June

Vegetarian dinner – Friday 21st June, 8:30 pm

Menu

• Battered onion rings with sibric (fried potato balls) and fried semolina dumplings
• Artichoke crepe bundle with leek sauce
• Asparagus parmigiana with butter sauce
• Goat cheese salad with yogurt and forest fruit
• Traditional pesto fettuccine, with French beans and potatoes
• Beetroot ravioli with hard cheese
• Vegetable quiche, baked aubergine pie with bell pepper sauce
• Strawberries with vanilla cream
• Apple pie
• Coffee

€ 28.00 (drinks not included). Limited places, reservation necessary.