{"id":338,"date":"2014-02-12T20:17:07","date_gmt":"2014-02-12T19:17:07","guid":{"rendered":"http:\/\/deibersaglieri.com\/?p=338"},"modified":"2014-02-12T20:17:07","modified_gmt":"2014-02-12T19:17:07","slug":"mare-tavola","status":"publish","type":"post","link":"https:\/\/deibersaglieri.com\/en\/338\/mare-tavola\/","title":{"rendered":"Mare in tavola"},"content":{"rendered":"<h2 style=\"text-align: left\"><a href=\"https:\/\/deibersaglieri.com\/files\/2012\/02\/pesci-farfalla.jpg\"><img decoding=\"async\" class=\"alignright size-thumbnail wp-image-142\" src=\"https:\/\/deibersaglieri.com\/files\/2012\/02\/pesci-farfalla-150x150.jpg\" alt=\"pesci-farfalla\" width=\"150\" height=\"150\" \/><\/a>Sabato 15,22,29 Marzo 2014 e sabato 5,12 Aprile 2014 &#8211; ore 20,30 &#8211; ritorna il Mare in Tavola<\/h2>\n<h3 style=\"text-align: left\">Men\u00f9<\/h3>\n<p style=\"text-align: left\" align=\"center\">Quadretti di merluzzo in pastella con crema di basilico<\/p>\n<p style=\"text-align: left\" align=\"center\">Cozze alla marinara<\/p>\n<p style=\"text-align: left\" align=\"center\">Dadolata di polipo con leggera pur\u00e8 di patate<\/p>\n<p style=\"text-align: left\" align=\"center\">Cartoccio di branzino cotto al vapore<\/p>\n<p style=\"text-align: left\" align=\"center\">**********************<\/p>\n<p style=\"text-align: left\" align=\"center\">Tortellone\u00a0 di spinaci e seiras con gamberi,crema di zucchine e pomodori secchi<\/p>\n<p style=\"text-align: left\" align=\"center\">Gnocchetti di patate ai ciuffetti<\/p>\n<p style=\"text-align: left\" align=\"center\">*********************<\/p>\n<p style=\"text-align: left\" align=\"center\">Sorbetto al limone<\/p>\n<p style=\"text-align: left\" align=\"center\">Fritto Misto di Mare<\/p>\n<p style=\"text-align: left\" align=\"center\">*********<\/p>\n<p style=\"text-align: left\" align=\"center\">Parfait al grand manier<\/p>\n<p style=\"text-align: left\" align=\"center\">Crostata di mele<\/p>\n<p style=\"text-align: left\" align=\"center\"><strong>Costo \u20ac 35,00 esclusi vini e bevande.\u00a0E&#8217;necessaria la prenotazione<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Sabato 15,22,29 Marzo 2014 e sabato 5,12 Aprile 2014 &#8211; ore 20,30 &#8211; ritorna il Mare in Tavola Men\u00f9 Quadretti di merluzzo in pastella con crema di basilico Cozze alla marinara Dadolata di polipo con leggera pur\u00e8 di patate Cartoccio di branzino cotto al vapore ********************** Tortellone\u00a0 di spinaci e seiras con gamberi,crema di zucchine [&hellip;]<\/p>\n","protected":false},"author":36,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[19],"tags":[],"class_list":["post-338","post","type-post","status-publish","format-standard","hentry","category-menu-speciali"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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